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Indonesian Food Recipes - chicken Ketchup
Ingredients
1/2 chicken, cut into 6 sections, add 1/2 teaspoon of salt and 2 tablespoons of lemon juice, mix well
4 cloves garlic, crushed
1/2 knuckles ginger, crushed
1/2 grains onion, cut length
2 stalks scallions, cut askew
5 tablespoons sweet soy sauce
1/2 teaspoon white pepper powder
1/4 teaspoon salt
1 tomato, cut length
100 ml water
Secukupknya cooking oil for frying
1 tablespoon margarine, for sauteing
How to cook
Heat oil, fry the chicken in hot oil until cooked but not dry, remove and set aside.
Heat margarine, saute ginger and garlic until fragrant, then enter the onions and saute until wilted.
Add chicken, stir briefly.
Add soy sauce Manis, water, salt, pepper and fry until cooked. ADD tomatoes and leeks, stir briefly, lift.
Serve warm. original indonesian food recipes
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