His next Indonesian recipes are chicken rica-rica is usually in the dried ripe now will cook the sauce just wear our practice.
Ingredients
- 1/2 kg chicken
- 8 spring onions
- 5 cloves garlic
- 1 vertebra turmeric
- 3 hazelnut
- red chili
- Cayenne pepper
- Bay leaf
- lemongrass
- Basil leave
- acidic water or starfruit (if any)
- salt
- sugar
- flavorings +
Step,,Indonesian Food recipes article
- Rinse the chicken and boil it first
- +
- Puree: onion, garlic, nutmeg, turmeric, cayenne, chili. And mashed lemongrass and bay leaves in tatters
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- Once the chicken is boiled drain and then fried in hot oil. not too dry
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- Saute ground spices until fragrant, put lemon grass and bay leaves. When you have a bit dry enter the acidic water and add a little water. Add salt, sugar and flavorings.
- Add the chicken which has been dgoreng leave until the water is slightly reduced
- +
Correction sense if like okay then enter basil leaves ready to serve. Indonesian Food recipes article
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