Indonesian Food Recipes - Tuna fish Pindang Peanut Sauce

Indonesian Food Recipes
Indonesian Food Recipes - Tuna fish Pindang Peanut Sauce

I still actually trying condiments such as satay but tasteful, just the basic ingredients of fish boiled cob cook .. wish I had never tried ... I can also cook like this idea .. I started from a hobby early half time eating at stalls subscriptions No menu cob boiled fish feel some nuts too legit


  • 2 boiled fish tail medium size cob
  • 3 tablespoons soy sauce
  • 2 drops of sauce flavor if there
  • 1 tsp oyster sauce drops if there
  • 1 packet of instant broth if desired
  • 2 cups water
  • 3 pieces of bay leaves
  • 1 Finger joints galangal
  • Ground spices:
  • 4 cloves Shallots
  • 6 cloves garlic
  • 5 tablespoons of peanut in fritters
  • 3 seeds pecan fried
  • 3 chilies curly / to taste
  • 5 pieces cayenne / to taste
  • 2 tablespoons white sugar
  • Salt to taste +


  • Clean the cob boiled fish. Remove the head and thorns. Then fry do not get too dry. Cut into 4 pieces each 1 tail.
  • +
  • Blend all marinade. Then stir-fry with a little oil and add ginger, bay leaves, oyster sauce, ketchup regular, instant broth and soy sauce. Stir-fry until fragrant.
  • +
  • Put water, mix well then input boiled cobs that have been fried earlier. Biarlan spices to infuse and water to live a little.
  • +
  • Once they have been fitted and pervasive, Pindang Fish Tuna Peanut Sauce can serve. Practically, it is worth a try. Indonesian Food Recipes aricles

1 comment:

resep donat empuk ala dunkin donut resep kue cubit coklat enak dan sederhana resep donat kentang empuk lembut dan enak resep es krim goreng coklat kriuk mudah dan sederhana resep es krim coklat lembut resep bolu karamel panggang sarang semut